Catering Policies

Contracts & deposits:
A signed contract and 50% deposit is required to reserve the date of the event. An additional deposit is required to reserve a banquet space/facility. The deposit and final payment are payable in the form of cash, personal/company check, credit card. Balance is due the day of the event. All unpaid/returned checks are subject to a 20.00 service charge.

Cancellations:
Events cancelled less than 5 days prior to reserved event date may be responsible for all charges or subject to a cancellation fee.

Menu:
Final menu selection is due 1 week prior to the date of your event.

Guest Count:
Final guest count is due 1 week prior to the date of your event.

Pricing:
A 6% sales tax and 18% gratuity will be added to all charges.

Turn your next event into a mood altering chocolate experience!

• Team Building Sessions
• Reward Employees
• Client Appreciation
• Birthday Parties
• Graduation Parties

• Weddings
• Bar & Bat Mitzvah's
• Baby Showers
• Girls Night Out!